Soups are easy and feed the masses. They are also just plan yummy.
I make this soup all of the time for the kids and I. We change up a few things here and there but generally it’s about the same.
6 cups of broth
1/2 c chopped veggies
1 onion diced
2 cloves garlic minced
1 bag of spinach
4 tomatoes diced
1 bag of tortellini
1/2 pound of chicken
Salt and Pepper and your choice of other favorite spices.
Saute the onion and garlic then add the veggies.
Pour in the broth.
Add the chicken.
Cook the chicken till it starts to fall apart, then remove it and shred it and add it back in.
Add the spinach and tortellini.
Add some monterey jack cheese and let that melt on top and voila! Dinner is served. It’s hearty and scrumptious and definitely an easy quick win for the weeknight dinner rush.