Fall Time = Soup Time

Easiest soup ever and 30 minutes later – happy mouths!

1lb protein

1lb veggies

1 QT broth

1 onion

1 can tomatoes

Starch

Herbs and spices

I chose:

Chicken Meatballs (I made these a while back and froze them for later use)

Yellow squash and zucchini (diced)

Great northern beans (1 can)

Diced tomatoes (1 large can)

Chicken broth

Thyme and Rosemary

Salt and Pepper

Saute the onion in olive oil

Add protein and veggies

Add the rest of the ingredients stir and set on medium for 30 minutes

Serve with warm crusty bread

and Voila… easiest, fastest, heartiest dinner is served…

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